At Altitude, we take food seriously! Our campers need to be fuelled throughout the day to enjoy all their activities, so we make sure our camp food is healthy, nutritious, fresh and best of all tasty, every day.
Three meals a day are prepared by our on-site chefs, who make sure they adhere to all dietary requirements of any campers for the week. There is always a meat and vegetarian option as well.
To give you an idea of the food you will get at camp, we have included an example menu below. Remember this changes from week to week, so that campers are always trying new foods that they love!
Our residential campers have breakfast each day at 08.00 before activities begin at 09.00. We have a ‘breakfast bar’ where children can choose from the following:
Fresh fruit platter
Toast / bread
Nutella, jams, butter
Selection of cereals
Cheese & Meat platter
Fruit Juice, Milk, Tea
All day campers, including those on our half-day Marmot camp, enjoy a buffet style lunch each day from 12h00. This includes a build-your-own salad bar, breads, cheese and meats each day, as well as a hot option which changes each day. Wednesdays and Saturdays are excursion days so sandwiches, crisps and fruit are taken for a lunchtime picnic.
Salad Bar (served every day)
Mixed Leaves , Tomato, Cucumber, Sweetcorn, Red Onion, Carrot, Beetroot, Cheese
Mixed salad of the day
Lunch hot options:
with Home Made Baked Beans, Cheese, Tuna Mayo, & Black Bean Chili
Chicken and Vegetable Stir Fry
Vegetable Stir Fry
Camper’s Choice of Sandwich (Ham, Cheese, Ham & Cheese, Tuna, Egg Mayo)
Piece of Fruit
Bacon Macaroni Cheese or Plain Macaroni Cheese
Peas & carrots
Beef Lasagna / Aubergine Parmigiana
Camper’s Choice of Sandwich (Ham, Cheese, ham & cheese, tuna, egg mayo)
Piece of Fruit
Dinner is served in each chalet at 18.30 and consists of a main course and dessert each day, which campers eat together with their fellow chalet-mates and evening staff. Check out our sample menu below.
Beef Chilli with rice and nachos
White chocolate and raspberry cheesecake
Chicken Fajitas with vegetables, sour cream and guacamole
Roast peaches with vanilla ice cream
Sausages, mash and onion gravy with peas and carrots
Apple Crumble & Ice Cream
Beef stew with mashed potatoes, peas and carrots
Lemon drizzle cake
Salmon Fish Cakes or Sweet Potato and Tofu Cakes, Steamed Rice, Greens.
Homemade chicken goujons with chunky potato wedges, green beans and broccoli
Sticky toffee pudding and ice cream
Make your own pizza with garlic bread and salad
Chocolate Brownies, Vanilla Ice Cream.